|“With the rise in obesity
among our companion animals and the effect it has on their
bodies, the information Julie Churchill presented is a must
for any practicing veterinarian and will prove invaluable."
–Holly Greene, PhD, PT, ATC,
San Leandro, California
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» October 10-11, 2014
Nutrition in Canine Rehabilitation, Canine Rehabilitation
& Conditioning Group, Broomfield, Colorado, $330.
with a 2-Course or 3-Course Package!
2-Course Package, October 10-12, 2014: Nutrition in Canine Rehabilitation
and The Multimodal Approach to the Geriatric Canine Patient, $600
3-Course Package, October 4-6, 10-12, 2014: Orthotics and Prosthetics in
Canine Rehabilitation, Nutrition in Canine Rehabilitation, and The Multimodal
Approach to the Geriatric Canine Patient, $1,000
Other Continuing Education Courses
» Aquatic Therapy in Canine Rehabilitation
» The Business of Canine Rehabilitation
» Canine Neurological Rehabilitation
» Canine Rehabilitation and Clinical Orthopedics
» The Canine Spine
» Canine Sports Medicine
» Current Techniques in Canine Pain Management
» The Multimodal Approach to the Geriatric Canine Patient
» Orthotics and Prosthetics in Canine Rehabilitation
» PennHIP Certification
Faculty: Julie A. Churchill, DVM, PhD
1 1/2-day course is open to all Veterinarians,
Physical Therapists, Veterinary Technicians
and Physical Therapist Assistants. Veterinary
Technicians and Physical Therapist Assistants
must submit an Employer
Agreement Letter indicating
that there is a Veterinarian or Physical Therapist
either certified in canine rehabilitation working
in their practice or registered
to Canine Rehabilitation. All CCRTs, CCRAs
and CCRPs who are licensed veterinary or physical
therapy professionals are welcome.
Description: Nutrition in Canine Rehabilitation provides students with a fundamental understanding of how to integrate nutritional management with the rehabilitation of canine patients. Students learn how to formulate dietary recommendations, ways to incorporate nutrition into on-going patient management, and how to critically evaluate nutrition products. A case-based approach encourages students to work together as they make nutritional assessments and recommendations.
As of January 1, 2013, students who do not
attend a full day of class will not receive
any CE credit hours for that day and may have
to return to make up the missing hours.
Note: This course
ends at 12 noon on October 11, 2014.
Course Fee: $330
Save with a 2-Course
or 3-Course Package! Save $60
with a 2-course package and $210 with a 3-course
package when you take this course
together with other October 2014 continuing
education courses in Broomfield, Colorado.
Select the links for 2-course and 3-course packages
at right to register.
Topics Covered Include:
- Nutrition for wellness and prevention
- Lifestyle-based nutritional management of growing sporting breeds, canine athletes and geriatric dogs
- Weight-loss programs
- Nutritional management of canine rehabilitation patients
- The role of nutrition in integrative medicine
- Supplements and nutraceuticals